Join us as we explore the world of bread making.
Learn about the ingredients and techniques that go into making more than just a plain white loaf and enjoy trying breads from around the world.
Will run out of Canfield Hall starting in spring.
Must be 12 years of age or older. Limit of 12 members.
Karen Allen kjcanboro@gmail.com;
Emily Tamminga emily.t.tamminga@gmail.com