International Supper COOKING CLUB
This Spring, enjoy making dishes alongside your leaders over Zoom.
Learn New Skills and try new foods!
Beginning February 16th and running through March 23th, 2021.
For more information please contact Jen Pilzecker at jpilzecker@outlook.com
or Lynn Gibson at lynngibson21@gmail.com
All current 4-H members are welcome to join.
To purchase your 2021 4-H membership and participate in unlimited virtual clubs this year, please visit